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Monday, October 27, 2008

Dinner 10/27/2008

Pa at the dinner table

Stir-fry asparagus in garlic-ginger sauce and tofu scramble.

Wednesday, October 22, 2008

Dinner at Rosetta's Kitchen (Asheville, NC)

Portobello platter with mashed potatoes and gravy, sauteed kale and caramelized onions.

Pad Thai with grilled smoky tofu and chili.

Buddha bowl.

Monday, October 20, 2008

Dinner for the family

Shitake mushroom, tofu and bean sticks in soya sauce.

Grandma approves

Stir-fried spinach

Fried rice

Sunday, October 5, 2008